We are delighted to share our catering brochure with you! From morning breakfast baskets and freshly brewed coffee to casual feasts and elegant hors d’oeuvres, these pages are filled with fresh and contemporary menus. However, these represent only a starting point. Our commitment to complete satisfaction allows you customize menus as needed for any occasion. No matter the event, whether it be a breakfast meeting, a faculty luncheon or retirement party, you will find that we always offer fresh ingredients, creative preparations, elegant presentation, and thoughtful service. We would be pleased to help you design a menu for your next event.

If we can offer you more information, or if you would like to make an appointment, please contact us at 815.928.5691 or send an email to Claudia Bowen-Berhanu, Assistant General Manager and Catering Director, at cberhanu@olivet.edu.

[ Click Here to download our Catering Guide ]

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